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  3. Science

Course specification - Science

Document summary

Course specification includes:

  • introduction to the course
  • competencies required in English, maths and digital
  • details of the core component and skills
  • details of the specialist components:
    • Laboratory Sciences
    • Food Sciences 
    • Metrology Sciences

Key information

Published by: NCFE
Length: 221 pages

Download the course specification from QualHub

Last updated:

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